Food, fun and drinks...steps from the sand.

Chef Roy Hendrickson has crafted a wonderful new menu that fits the Huntington Beach lifestyle, as he would know since he is a local of the area. Our menu favorites include Crispy Calamari with Lime-Chili Sauce, Lump Crab Cake with Avocado Salsa, Margarita Flatbread, Irish Organic Salmon with tarragon-scented Pearl Couscous, Seared Scallop Nicoise, and even a great Sirloin Burger with Caramelized onions, melted Gruyere Cheese and Arugula.

Zimzala is perfect for an after work cocktail, a family or business dinner experience, or enjoy live music in our lounge on Sunday nights from 4-8pm and Wednesday's from 5 - 8pm. Don't forget that we also host the best Happy Hour in Huntington Beach and Orange County; 3pm-7 everyday as well as Friday and Saturdays we do an additional one from 10pm-11pm.