Food and Beverage Director
Richard Troiani                                                                                                                                                                                                                    714.965.4451        rtoiani@jdvrestaurants.com                                                                                                                             

Private Dining & Group Events
Jan Douglas, Director of Catering
714.861.4470
jdouglas@jdvhotels.com

Media Contact for Zimzala
Murphy O'Brien Public Relations
Jenna Newmark, Senior Account Executive
310.586.7131
jnewmark@murphyobrien.com

Media Contact for Joie de Vivre
Lori Lincoln, Director of Publicity
415.773.1067
llincoln@jdvhospitality.com



HOURS OF OPERATION
  
Weekday Breakfast
Monday – Sunday, 7:00 – 11:00am

Weekend Brunch
Saturday – Sunday, 11:00am – 3:00pm

Weekday Lunch
Monday – Friday, 11:00am – 2:00pm

Dinner
Sunday – Thursday, 6:00 – 9:30pm
Friday – Saturday, 6:00 – 10:00pm   
 
Lounge
Sunday – Thursday, 11:00am – 11:00pm
Friday – Saturday, 11:30am – 12:00 midnight
(Bar menu available all day)